Looking for a comforting dish that combines the heartiness of a hamburger with the creamy goodness of potato soup? This hamburger potato soup is the perfect solution. It’s a one-pot meal that brings together tender potatoes, savory ground beef, and rich flavors to warm you from the inside out.
Imagine curling up with a bowl of this soup on a chilly evening, knowing that every spoonful is packed with wholesome ingredients and delicious taste. It’s simple to prepare and makes for a satisfying dinner that the whole family will love.
A Comforting Hamburger Potato Soup for Any Night
This hamburger potato soup stands out as a filling and wholesome dish that brings together ground beef, diced potatoes, and a variety of vegetables, all swimming in a creamy broth.
Perfect for chilly evenings, it offers a warm embrace with every spoonful. The combination of flavors makes it not just a meal, but a comforting experience that satisfies the soul.
Ingredients That Make a Difference
The key to this hearty soup lies in its ingredients. Fresh, quality produce enhances the overall flavor profile, making your dish truly remarkable.
Utilizing ground beef contributes a savory depth, while the diced potatoes add a delightful texture. Colorful carrots not only brighten up the bowl but also bring a subtle sweetness to the mix.
Preparation for Deliciousness
Preparing this soup is a straightforward process, beginning with browning the beef to create a rich base of flavor.
Additionally, sautéing the vegetables until they soften allows their natural sweetness to emerge, enhancing the overall taste of the dish. The gradual integration of the ingredients ensures a harmonious blend of flavors in every bite.
The Creamy Touch
What sets this soup apart is the creamy element that ties everything together. Stirring in milk or heavy cream after the potatoes have cooked transforms the dish into a luxurious delight.
Seasoning it with garlic powder, salt, and pepper offers the perfect balance of flavors, while gentle heating prevents the cream from curdling, ensuring a smooth and velvety texture.
Serving Suggestions
When it comes time to serve, ladling the soup into bowls garnished with freshly chopped green onions or parsley adds a pop of color and freshness.
Pairing it with a slice of crusty bread creates the ideal combination for dipping and savoring, making each meal an enticing affair.
A Meal for Any Occasion
This hearty hamburger potato soup is an excellent choice for family dinners, cozy gatherings, or even a comforting lunch.
Its simplicity and richness make it a versatile option that can be enjoyed on any day of the week, bringing warmth and comfort to your table.
A Comforting Hamburger Potato Soup for Any Night
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This hamburger potato soup is a filling dish made with ground beef, diced potatoes, and a mix of vegetables in a creamy broth. It’s hearty, flavorful, and perfect for those cozy nights in.
Ingredients
- 1 lb ground beef
- 4 medium potatoes, peeled and diced
- 1 medium onion, chopped
- 2 carrots, diced
- 2 cups beef broth
- 1 cup milk or heavy cream
- 2 tablespoons butter
- 2 teaspoons garlic powder
- Salt and pepper to taste
- Chopped green onions or parsley for garnish (optional)
Instructions
- Brown the Beef: In a large pot, heat the butter over medium heat. Add the ground beef and cook until browned, breaking it up with a spoon.
- Sauté Vegetables: Add the chopped onion and diced carrots to the pot. Sauté for about 5 minutes until the onions are translucent.
- Add Potatoes and Broth: Stir in the diced potatoes and beef broth. Bring to a boil, then reduce the heat to simmer. Cover and cook for 15-20 minutes, or until the potatoes are tender.
- Add Creaminess: Once the potatoes are cooked, stir in the milk or heavy cream. Add garlic powder, salt, and pepper to taste. Heat gently over low heat without boiling.
- Serve: Ladle the soup into bowls and garnish with chopped green onions or parsley if desired. Enjoy with a slice of crusty bread!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
Nutrition Information
- Servings: 4 bowls
- Calories: 350kcal
- Fat: 16g
- Protein: 20g
- Carbohydrates: 35g
Essential Cooking Tools
✔️ Mixing Bowls – One large and one medium for wet and dry ingredients
✔️ Electric Mixer (Hand or Stand Mixer) – For creaming butter and sugar
✔️ Measuring Cups & Spoons – To measure ingredients accurately
✔️ Sifter (Optional) – Helps aerate flour for a smoother dough
Cookie Preparation Tools
✔️ Rolling Pin – To roll out the dough evenly
✔️ Heart-Shaped Cookie Cutter – To cut perfect heart shapes
✔️ Parchment Paper or Silicone Baking Mat – Prevents cookies from sticking
✔️ Baking Sheet (Cookie Tray) – To bake the cookies evenly
✔️ Wire Cooling Rack – Allows cookies to cool properly before decorating
Decorating Tools
✔️ Piping Bags & Tips – For applying royal icing or buttercream
✔️ Offset Spatula or Butter Knife – To spread icing smoothly
✔️ Sprinkle Shakers – For adding sprinkles or edible glitter